Tamarind

At school, in Queens College, Nassau, Bahamas, I couldn't concentrate on what was written on the blackboard or in my fifth-grade textbook. I got by, on intuition and listening to people around me. It was exhausting and my mind wondered constantly.

I daydreamed: gazed at the morning sun printing soft on the teacher's desk, at coconut trees casting lattice shadows—most only partially ordered—on stone slabs in the quad; I heard the swoosh from the copperleaf bush as it slid sultry on aluminum windowpanes, the rattle from tree tops when the wind blew, like shekeres shook fast.

I was lazy and I was dull, deaf and slow,
I was in the trees, with the birds and breeze,
In the sun and sky,
Stuck on a high
I once overheard my mother, a botanist, describe the tamarind tree: it is a leguminous tree, part of the pea family. Its branches attach to a single trunk which form into a dome usually fifty feet high, has pinnate leaves, meaning they attach to either side of a twig. Its flowers display swatches of red, pink and yellow, have five petals and four sepals. It grows best in full sun.


After school, we met at the tamarind tree. That was where Mrs. Albury picked us up—me, my brother, sister and her two sons—every Monday at 3:30pm in her new, 1977, Chevrolet station wagon.

At the end of school, I was always the last to leave. It took a while to sort through my desk, piece together assignments and due dates. Folders packed neat were in an instant retrieved and reviewed, over and over. I sat alone save for a solitary fan above my head clicking dense, blades lumbering tempo grave.

I walked to the tamarind tree. Through quiet halls anxiety pricked, along the lifeless quad I felt a pull, and in bare dusty fields I sunk. On the walkway, soft-hot tarmac seared the soles of my Clarks and stung the balls of my feet; I saw the sun slink guilty, felt the sharp from blistered pits capping long jump runways. At the school crest—a lighthouse and two shells surrounded by seven conch—I ran.

Lela, my nanny and who looked after me since the day I was born, told me that the tamarind tree could withstand drought better than most trees on the island. The fruit is used to treat diabetes, poor digestion and is good for the heart. Lela made her own tamarind paste which she put in her special beef stew as it made it taste "full".


Mrs. Albury's station wagon had a rear door which, side hinged, swung like a gate: I always sat in the cavernous seat that faced backward. Short, Mrs. Albury sat perched on the front seat which she rolled all the way forward—it was a settee made of hot fabric dipped in a chocolate. As we turned right down Eastern road, we picked up speed.

I daydreamed the tarmac rolled beneath was a high-speed belt, strips of white paint pulsed as if laser beams shot at traffic undulating in unison; I pretended rows of tall palm, stocky croton and hibiscus guarded pink walls, that royal poinciana and overgrown bougainvillea, flashing broken strokes of red-orange, yellow, white and purple, were peacock displays in a high speed junkanoo parade.


Before school, in my pajamas, I stared at the paint canvassing my bedroom, lost in its yellowness. My mind wondered fast. Why was it when I grabbed coconuts to twist them off the tree, they were always cool to the touch? Why did the bush (tropical forest) opposite our house encroach so fast? Who was it clearing that opening deep in the bush and planting cassava in neat rows? My brother and sister, already dressed and in the car, called out my name.

Ephraim, an old man who we would drive to church and lived in a one room shack with a dirt floor, told me Obeah, a man who could heal, controlled spirits and sometimes did evil things, and other spirits lived in the tops of tamarind trees. This explained why very few plants grow under it,


Mrs. Albury pulled off Eastern road into our neighborhood, Sans Souci. The car's engine moaned as we climbed the steep hill, past the cement house painted dull, to the summit where a different air cooled, and where I could see the bay.

I daydreamed Blackbeard sat in his tower and signaled ships onto reefs, a white seabed blanched turquoise hid conch, meditating in steely glacis; I imagined a giant broom had swept the sea marbled; waves marched stiff in hollow squares; sloops slid and dipped, motorboats knifed: in the distance, a burnt-yellow rinsed the sea, sun and air luminous.


One day at school, my sister glanced at a notice board and realized I was in a swim meet that afternoon. I had no idea. The water in the pool had been churned thick and slick like an oil and was warm. I heard the roar from my schoolmates as I turned my head and gasped, the rumble from my nose when I blew out air under water. Roar, gasp, rumble, roar, gasp, rumble…!

Mrs. Albury turned right onto our street and passed by my favorite tree, the gumbo limbo.

The gumbo limbo is a species in the torchwood family—its trunk and branches are shiny copper and peal constantly. The leaves are pinnate and grow in a spiral arrangement, and according to Lela, can be used to help treat upset stomach. A long time ago, when Ephraim was young, people planted the gumbo limbo around their houses as a windbreak, it can withstand hurricanes better than any tree on the island.


At home, I stopped doing my homework, trekked into the bush and sat under the lignum-vitae tree and daydreamed.

I was lazy and I was dull, deaf and slow,
I was in the trees, with the birds and breeze,
In the sun and sky,
Stuck on a high


Christopher Rabley